NZS 8441 PDF

Description

NZS 8441 – Grades for vegetables at the first point of sale

Establishes minimum requirements for vegetables at the first point of sale. Requirements are given in separate chapters for each type of vegetable. 1993 edition of NZS 8441:1972 incorporating Amendments No. 1 and No.2.

Product Details

Published:

11/01/1972

Number of Pages:

54

File Size:

1 file , 330 KB

Note:

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