NZS 8406 – Code of practice for the handling, processing, storage and distribution of fresh and frozen rock lobsters and frozen rock lobster tails
Establishes requirements for the handling, processing, storage and distribution of live lobsters, cooked whole lobsters, frozen cooked whole lobsters and frozen lobster tails. Recommended cleaning and sanitizing procedures and bacteriological water quality are appended.
Product Details
Published:
06/01/1975
Number of Pages:
20
File Size:
1 file , 740 KB
Note:
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