ASTM F1355 – Standard Guide for Irradiation of Fresh Agricultural Produce as a Phytosanitary Treatment
1.1 This guide provides procedures for the radiation processing of fresh agricultural produce, for example, fruits, vegetables, and cut flowers, as a phytosanitary treatment. This guide is directed primarily toward the treatment needed to control regulated pests commonly associated with fresh agricultural produce.
Product Details
Published:
12/01/2019
Number of Pages:
8
File Size:
1 file , 110 KB
Redline File Size:
2 files , 220 KB
Note:
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