ASTM F1275-14 PDF

1.1 This test method evaluates the energy consumption and cooking performance of griddles. The food service operator can use this evaluation to select a griddle and understand its energy efficiency and production capacity.

Product Details

Published:

04/01/2014

Number of Pages:

17

File Size:

1 file , 220 KB

Redline File Size:

2 files , 640 KB

Note:

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