AS/NZS ISO 15161 PDF

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Guidelines on the application of ISO 9001:2000 for the food and drink industry

Published by Publication Date Number of Pages
AS/NZS 10/29/2003 35
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Description

AS/NZS ISO 15161 – Guidelines on the application of ISO 9001:2000 for the food and drink industry

Specifies guidance to organizations in applying the requirements of ISO 9001 during the development and implementation of a quality management system in the food and drink industry. This Standard is identical to and has been reproduced from ISO 15161:2001.

Product Details

Edition:
1st
Published:
10/29/2003
ISBN(s):
0733753892
Number of Pages:
35
File Size:
1 file , 1.4 MB
Product Code(s):
10152614, 10152593, 10152606
Note:
This product is unavailable in Ukraine, Russia, Belarus