Specifies dimensions of a range of flanged containers and related equipment used for preparing, cooking, serving, storing and transporting in the food-service and hospitality industries.
Product Details
Edition:
1st
Published:
01/01/1992
ISBN(s):
0726274879
Number of Pages:
5
File Size:
1 file , 60 KB
Product Code(s):
10103307, 10103321, 10103315
Note:
This product is unavailable in Ukraine, Russia, Belarus
