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AS 1766.3.16 PDF
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Food microbiology, Method 3.16: Examination of specific products – Long shelf life dairy products in hermetically sealed containers
| Published by | Publication Date | Number of Pages | |
| AS | 01/01/1994 | 4 |
AS 1766.3.16 – Food microbiology, Method 3.16: Examination of specific products – Long shelf life dairy products in hermetically sealed containers
Product Details
- Edition:
- 1st
- Published:
- 01/01/1994
- ISBN(s):
- 0726292427
- Number of Pages:
- 4
- File Size:
- 1 file , 51 KB
- Product Code(s):
- 10154305, 10154309, 10154274
- Note:
- This product is unavailable in Ukraine, Russia, Belarus
