NSF P149 PDF

$21.00

Oven Mitts Used in Commercial Food Service
standard by NSF, 05/07/1997

PDF FormatPDF FormatMulti-User-AccessMulti-User AccessPrintablePrintableOnline downloadOnline Download
Category:

Description

This protocol addressses the heat resistance, wet and dry thermal protective performance, flame resistance, durability and cleanability of commercial food service oven mitts.

Product Details

Published:
05/07/1997
Number of Pages:
11
File Size:
1 file , 61 KB
Note:
This product is unavailable in Ukraine, Belarus, Russia