DIN 18861-2 PDF

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Equipment for commercial kitchens – Dishwashing facilities and sinks – Part 2: Sinks; requirements and testing
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 06/01/2000

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Product Details

Published:
06/01/2000
Number of Pages:
5
File Size:
1 file
Product Code(s):
8540083, 8540083
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