BS 4401-18 PDF

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Methods of test for meat and meat products

Published by Publication Date Number of Pages
BSI 11/15/1998 16
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BS 4401-18 – Methods of test for meat and meat products

Applicable to contents down to 0.30 per cent (m/m).

Cross References:
ISO 3100-1:1991
ISO 5725-1:1994
ISO 5725-2:1994
ISO 3696:1987

Product Details

Published:
11/15/1998
ISBN(s):
0580305740
Number of Pages:
16
File Size:
1 file , 630 KB
Same As:
ISO 13965:1998
Product Code(s):
1509964, 1509964, 01509964
Note:
This product is unavailable in Ukraine, Russia, Belarus