SALE
BS 4585-8 PDF
Original price was: $139.70.$84.00Current price is: $84.00.
Methods of test for spices and condiments. Determination of degree of fineness of grinding – hand sieving method (reference method)
| Published by | Publication Date | Number of Pages |
| BSI | 07/29/1977 | 4 |
BS 4585-8 – Methods of test for spices and condiments. Determination of degree of fineness of grinding – hand sieving method (reference method)
Apparatus, procedure, properties of ground spices. To be read in conjunction with BS 1796:1976,BS 410:1986
Cross References:
BS 410
BS 1796
Product Details
- Published:
- 07/29/1977
- ISBN(s):
- 0580099539
- Number of Pages:
- 4
- File Size:
- 1 file , 360 KB
- Same As:
- ISO 3588:1977
- Product Code(s):
- 00083073, 00083073, 00083073
- Note:
- This product is unavailable in Ukraine, Russia, Belarus
