BS 6920-2.2.3:2000 PDF

BS 6920-2.2.3:2000 PDF

$66.00

Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of water. Methods of test. Odour and flavour of water. Method of testing tastes imparted to water by hoses for conveying water for food and drink preparation
standard by BSI Group, 05/15/2000

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Description

Cross References:
BS 6920-2.2.1

Product Details

Published:
05/15/2000
ISBN(s):
0580331075
Number of Pages:
10
File Size:
1 file , 230 KB
Product Code(s):
30107348, 30107348, 30107348
Note:
This product is unavailable in Ukraine, Russia, Belarus

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